To look after the well-being of our staff, we will be closing the store early January 17 – 30

New Temporary Hours: Sunday 10am – 8pm, Monday-Saturday 8:30am – 8pm

Brookline Booksmith Members, Save the Date: January 22

20% off Biannual Member Sale, In-Store and Online. Not a Member? Renew or Become One Today

Browse Books

Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook Cover Image
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover)
By Julia Child, Louisette Bertholle, Simone Beck
$40.00
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking Cover Image
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Paperback)
By Bill Buford
$17.00
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A Table: Recipes for Cooking and Eating the French Way Cover Image
A Table: Recipes for Cooking and Eating the French Way (Hardcover)
By Rebekah Peppler, Joann Pai (Photographs by)
$29.95
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Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes Cover Image
Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover)
By David Lebovitz
$28.00
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My Paris Kitchen: Recipes and Stories [A Cookbook] Cover Image
My Paris Kitchen: Recipes and Stories [A Cookbook] (Hardcover)
By David Lebovitz
$35.00
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World Food: Paris: Heritage Recipes for Classic Home Cooking [A Parisian Cookbook] Cover Image
World Food: Paris: Heritage Recipes for Classic Home Cooking [A Parisian Cookbook] (Hardcover)
By James Oseland
$26.00
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La Buvette: Recipes and Wine Notes from Paris Cover Image
La Buvette: Recipes and Wine Notes from Paris (Hardcover)
By Camille Fourmont, Kate Leahy
$24.99
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Plat du Jour: French Dinners Made Easy Cover Image
Plat du Jour: French Dinners Made Easy (Hardcover)
By Susan Herrmann Loomis
$30.00
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Gabriel Kreuther: The Spirit of Alsace, a Cookbook Cover Image
Gabriel Kreuther: The Spirit of Alsace, a Cookbook (Hardcover)
By Gabriel Kreuther, Michael Ruhlman, Evan Sung (By (photographer)), Jean-Georges Vongerichten (Foreword by)
$60.00
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(Not Quite) Mastering the Art of French Living Cover Image
(Not Quite) Mastering the Art of French Living (Paperback)
By Mark Greenside, Ann Mah (Foreword by)
$16.99
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Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook Cover Image
Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (Hardcover)
By Clotilde Dusoulier
$30.00
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French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated Cover Image
French Pastries and Desserts by Lenôtre: 200 Classic Recipes Revised and Updated (Hardcover)
By Team of Chefs at Lenôtre Paris, Sylvie Gille-Naves (Contributions by), Alain Lenôtre (Foreword by)
$35.00
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