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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Hardcover) By Julia Child, Louisette Bertholle, Simone Beck $40.00 Add to Wish List On Our Shelves Now	Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Paperback) By Bill Buford $17.00 Add to Wish List On Our Shelves Now	Drinking French: The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes (Hardcover) By David Lebovitz $28.00 Add to Wish List On Our Shelves Now
Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover) By Melissa Clark $37.50 Add to Wish List On Our Shelves Now	A Table: Recipes for Cooking and Eating the French Way (Hardcover) By Rebekah Peppler, Joann Pai (Photographs by) $29.95 Add to Wish List On Our Shelves Now	French Pastry Made Simple: Foolproof Recipes for Éclairs, Tarts, Macarons and More (Paperback) By Molly Wilkinson $22.99 Add to Wish List On Our Shelves Now
La Buvette: Recipes and Wine Notes from Paris (Hardcover) By Camille Fourmont, Kate Leahy $24.99 Add to Wish List On Our Shelves Now	Plat du Jour: French Dinners Made Easy (Hardcover) By Susan Herrmann Loomis $30.00 Add to Wish List On Our Shelves Now	My Paris Kitchen: Recipes and Stories [A Cookbook] (Hardcover) By David Lebovitz $35.00 Add to Wish List On Our Shelves Now
The Alice B. Toklas Cook Book (Paperback) By Alice B. Toklas, Ruth Reichl (Foreword by), M.F.K. Fisher (Introduction by) $16.99 Add to Wish List On Our Shelves Now	Tasting Paris: 100 Recipes to Eat Like a Local: A Cookbook (Hardcover) By Clotilde Dusoulier $30.00 Add to Wish List On Our Shelves Now	One More Croissant for the Road (Paperback) By Felicity Cloake $17.99 Add to Wish List On Our Shelves Now

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