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Excerpt from Essays on Practical Medicine and Surgery, Vol. 2 of 2Animalization. The conversion of vegetable substances into animal mat ter. It is the compound product of several successive elaborations of matters des tined for nutrition, effected in the animal economy, before they are assimilated and applied to the reparation of the body. (see Digestion, Assimilation, and Nutri tion.) I. H. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Publisher: Forgotten Books
Publication Date: 01/13/2019 - 12:00am
On Sale: 01/13/2019 - 12:00am