11/28/2012 6:00 pm
The culinary wizard / food nerd behind the Smitten Kitchen blog commits brand new recipes to print. She visits the Coolidge to share her tips and tricks which give you the most yum with the least hassle. It is not advised that you eat the cookbook, as tempted as you will be by the drool-inducing photos and inventive recipes.
Tickets for this event have sold out. There will be a standby line forming at 5:30pm at the Coolidge in the case of unclaimed tickets. The signing at 7pm takes place at the Booksmith and is open to all.