Uncommon Fruits and Vegetables: A Commonsense Guide (Paperback)

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Description


"A truly invaluable trove of culinary historical and botanical knowledge."
--Gourmet

"The timeliest and most truly helpful book of the year."
--Time

"If there were Emmys or Oscars for cookbooks, Elizabeth Schneider would surely receive one."
--Boston Globe "A Commonsense Guide," Uncommon Fruits & Vegetables by Elizabeth Schneider is the acclaimed classic resource on the wide array of delectable fruits and vegetables currently available to shoppers and chefs. A treasure trove of invaluable information on how to choose, store, and prepare all kinds of produce--with more than 400 easy and extraordinary recipes--it's no wonder Bon Appetit calls this book "a must have."

Praise For…


“A truly invaluable trove of culinary historical and botanical knowledge.”
-Gourmet

“If there were Emmys or Oscars for cookbooks, Elizabeth Schneider would surely receive one.”
-Boston Globe

“A landmark reference book.”
-Vogue

“The timeliest and most truly helpful book of the year.”
-Time magazine

“Exotic fruits and vegetables have met their master in Schneider, a marvelous cook. . . . A heavy-duty classic.”
-People

Product Details
ISBN: 9780060916695
ISBN-10: 0060916699
Publisher: William Morrow & Company
Publication Date: June 8th, 2010
Pages: 544
Language: English